Meet The Team

Justin Fairhall
Founder

Joel Thomson
Managing Director

Andy Blake
Operations Director East

Aidan Doyle
Operations Director London

Operations Managers

Operations Managers

Scott Elliott
Head of Food Development

Matthew Carnell
Commercial Manager

Jana Jarrett
Nutritionist

Anthony Gray
Commercial Manager

Development Chefs & Chef Trainers

Vicki Coombes
Head of Finance

Sam Barton
Finance Business Partner

Barbara Ziarnecka
Financial Controller

Joyce Zhou
Payroll Manager

Michelle Secker
HR Manager

Helen Mason
Office Manager

Ann-Marie Harwin
HR Business Partner

What we do

We’ve always had a clear vision of how we wanted to improve food for schools.

Our food

Food is at the heart of everything we do, and it starts with quality ingredients.

Our values

We work closely with our schools and are committed to creating long term relationships.

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